Piripi in the press

“Inspired by working internationally, and aiming to be able to provide to a variety of diets, an Erie couple looks to open a new restaurant this summer.”

“This past month was the one year anniversary of Piripi, a downtown Erie restaurant that in just under a year, and during a pandemic, has become a staple of the community.”

“No risk, no reward. I take calculated risks. I do my homework and research before I go all in.  I also think if you commit yourself to hard work and perseverance your risk is lessened”

“Three months after opening their Latin Mediterranean bistro Piripi, named for the Spanish word for “tipsy,” Victoria and Hugo Meyer were dizzy with mandates and pivots.”

“Hey Erie, check out our town's newest restaurant, Piripi! Owners, Hugo and Victoria opened Piripi to bring something new to Erie!”

“Hugo was born and raised in Argentina and left there shortly after High School to look for better opportunity abroad”

Piripi: Having conformed to the new take-out norm, Piripi has gone above and beyond to provide our community with the very finest takeout. Its speciality of Tapas as well as larger meals are great for a casual lunch or well-planned dinner. Try the Chorizo & Cream Cheese Jalapeños!

“Diners discovered new worlds of fun and flavor in 2020 when Chef Hugo Meyer opened Piripi Old Town Erie….”

1st – Piripi: Piripi is a relative newcomer to the BOCO scene. They bring worldly experience that we are lucky to have….

You’re never alone when you eat paella. That’s not some old Spanish saying. It’s a fact….

I was born in Cordoba, Argentina, 2nd generation of German & Poland immigrants, I move to Munich, Germany when I was turning 18 and start working in the restaurant industry which I felt in love with it. …

2022 1st Place Awards: Appetizers/Tapas, American Restaurant, Gluten Free Restaurant

Voted Best Seafood 2023!

Lunch/Seafood/Chef
EC – Piripi: We met Hugo and Victoria at an Erie Chamber meeting years ago before they opened Piripi. They had just moved to town and told us of their plans to open a fine dining restaurant with a world-class chef at the helm…..

Interested in starting your own entrepreneurial journey in food and beverage but unsure what to expect? Then read up on our interview with Hugo Meyer, Owner of Piripi Restaurant, located in Erie, CO, USA…..

After running restaurants throughout the Caribbean and Europe, husband-and-wife duo Hugo and Victoria Meyer debuted Piripi in 2020, bringing a globally inspired menu to downtown Erie…..

I attribute much of my self-disciple to being part of a sports team in my younger years. I was a soccer player for all of my childhood and later played for Germany semi-professionally in 1998-2000…

I look up from my tablet. I'm mid way through yet another commission and the list of prospects keeps getting longer. Every Thursday, Friday, Saturday, and Sunday is booked. My father and sister are helping me out. However, my bank account is not quick to reflect this career success. I'm teetering on burn out but can't stop because my creditors won't have it any other way.