Chef Hugo

Piripi Head Chef/Proprietor

Born in Cordoba, Argentina, Owner and Executive Chef of Piripi, Hugo Meyer began his culinary journey in Munich, Germany at age seventeen. Since then, Hugo has owned and operated several restaurants internationally. Through his extensive travels and life in Europe, South America and the Caribbean Hugo has developed a palate reflective of his life abroad. His authentic plates showcase local ingredients. Come join us and enjoy a culinary experience through the eyes of a world traveler.

5 Days for 5 Years! Come Celebrate with us!

  • August 21st

    Lunch Happy Hour

    Enjoy our Happy Hour pricing from 11am-5pm

    (normally 2pm-5pm)

    Reminder: $5 Take-Out Margaritas are available for Farmer’s Market!

    Reservations recommended

  • August 22nd & 23rd

    Chef Specials

    Stay tuned for Specials!

    Reservations recommended

  • August 24th

    Join us and all our VIP guests for an early opening on Sunday afternoon on our terrace for complimentary small bites & drinks.

    Select new fall menu items and specialty cocktails will be available for purchase this day only!

  • August 25th

    Weekly Band will be playing @6pm

    $5 Cocktail Specials ALL DAY

    & Chef Specials

    Reservations recommended

JOIN US WEEKLY FOR:

PAELLA

Dine-In or Take-Out Available

Reservation Only

Upcoming Paella Dates:

September 8th, 2025

October 6th, 2025

Piripi is the BEST spot for kids!

Piripi has a a kids room full of fun & exciting toys, arcade games, and a tv!

Kids Menu:

JAMES’ FAMOUS MAC

oven baked macaroni with mozzarella & cheddar cheese

ZIVAH’S FRIED SHRIMP Gf

hand breaded gluten free panko wild caught Patagonia shrimp

AITOR’S FOUR CHEESE PIZZA Gf, V

house marinara + mozzarella +parmesan

CHICKEN TENDERS Gf

Gluten free panko breaded chicken tenders

LOCATION:

615 Briggs St. Erie, CO 80516

(720) 328-0787

HOURS:

lunch | mon-sat 11am-2pm

happy hour | mon-sat 2pm-5pm

dinner | mon-saturday 2pm-9pm - sunday 4pm-9pm

monday-saturday 11:00am-9:00pm

sunday: 4:00pm-9:00pm

Reservations:

We have both indoor and outdoor dining!

Our patio dining is heated and enclosed and kept at 75 degrees.

We cannot guarantee indoor/outdoor seating on weekends, special events, or holidays.

We will do our best to accommodate you but ALL seating will be based on availability.

A 1.5 hour time limit may be enforced to accommodate service flow.

Thank you for your understanding!


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